
Nadiya Hussain, winner of 2015's Great British Bake Off, is loved for her warmth and charisma as well as her unique approach to flavors. In her brand new TV series and book, Nadiya sets off around the country to meet some of the food heroes, growers and producers who are changing the face of modern British food. Inspired by her journey, Nadiya has devised over 120 easy and enticing new recipes tha...
Hardcover: 288 pages
Publisher: Penguin UK (January 1, 2018)
Language: English
ISBN-10: 9780718187668
ISBN-13: 978-0718187668
ASIN: 0718187660
Product Dimensions: 7.5 x 1.1 x 9.5 inches
Amazon Rank: 227217
Format: PDF ePub Text TXT fb2 ebook
- Nadiya Hussain epub
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- 9780718187668 pdf
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- 978-0718187668 epub
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Nadiya is fantastic! The recipes are easy to follow and the book has a great flow. Wonderful pictures as well....
local ingredients she encounters with her favorite flavors, plus a nod here and there to her Bangladeshi roots. Her reinvented classics sum up the remarkable diversity of 21st century Britain and the melting pot of tastes and culinary influences that shape what we all love to cook and eat today. Nadiya's recipes just beg readers to try and taste for themselves, including: Masala Eggy Bread, Spiced Bean and Banger Stew, Ploughman's Cheese & Pickle Tart, Fish Pie with Cinnamon Sweet Potato, Lamb Bhuna with Garlic Naan, Star Anise Chicken Wings with Chunky Chips, Rosemary Banoffee Pie and Eton Mess Cheesecake.